LargeWei-Teh seafood flavors are suitable for applying to hot pot ingredients and various kinds of meatballs. Flavors, such as cuttlefish, crab,crab ovaries, lobster, octopus, shrimp, abaloni, bonito, codfish, etc. are rich in senses and stable at high temperature; furthermore, the lone-lasting flavors are capable of adding authentic sea savors to the final product. At the same time, odors or raw smell from the original foodstuffs are eliminated.
Seafood Flavor